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Rajma

$80.00

Rajma is also known as Kidney beans. Bringing near you from natural organic farm.

Rajma, also known as kidney beans, is a popular legume in Indian cuisine. These reddish-brown beans are a staple in North Indian and Punjabi cooking, where they are often used to prepare a hearty and nutritious dish called “rajma masala”. To make this flavorful dish, the kidney beans are simmered in a rich tomato and spice-based gravy,creating a delicious and comforting meal. Rajma is not only tasty but also packed with essential nutrients, including protein, fiber, and various vitamins and minerals, making it a healthy choice for vegetarians and vegans. Whether served with rice or bread, rajma is a beloved comfort food that satisfies both the taste buds and nutritional needs.”

Handful of Rajmas a day keep your kidney problem away

 

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